T.H. Burroughs Family Butcher

Our Award winning Sausage products!



All of our sausages are handmade on the premises, are gluten free and are highly sought after by our customers. We have introduced our Traditional T.H.Burroughs sausage from an old family recipe, and we do love to experiment and try new ideas and flavours that we think will have that succulent T.H.Burroughs style. 

Our regular weekly flavours include:

Traditional Pork

Pork Chipolatas


Pork and Smoked Bacon

Welsh Dragon

Lamb, Mint and Honey


We do occasionally make other flavours including:




Stratton Stroller

Pork, Apple and Leek

Pork, Ginger and Spring Onion

If you have a specific flavour you would like do let us know and we can make them to order. We also have sausage meat available weekly.

We also host our very own sausage making evenings. Keep your eyes peeled for the next one on our Facebook page.

'What a brilliant evening! Very well planned & executed. Learned so much about what goes into a sausage & how it is made. Great fun trying to get the meat into it's skin & getting them to loop up nicely. Easier once you know how and the instructions given were faultless.' - Sheila Wood, Manydown Farm Shop Sausage Making Evening March 2015





07/08/2019 New Frozen Food supplier arriving this Friday - Chef on Board.

06/08/2019 Christmas order forms will be available in the shop from September 1st!

04/06/2019 Fish from The Fresh Fish Shop now available at T.H.B. All prices below - if you'd like to order anything let us know by midday on Mondays and it will be delivered by the Wednesday.

24/04/2019 Meal deal available - a pasty or pie, packet of crisps and a Coca Cola or Frobishers juice for £4.49 or a hot drink for £4.99.

24/04/2019 Our customer favourites are in stock - homemade faggots, chicken kievs, parcels and stir frys.

23/04/2019 Pick up one of our loyalty cards today. Spend £20 for 1 stamp, collect 10 stamps and receive £5 off your purchase! You can even save them up until your Christmas shop. 

23/04/2019 Did you know you can also order your meat and pick up at a later date via our enquiries page or call us on 01793 823566 to place your order. Deliveries also available on Fridays.